Teasana Anti Diabetic Tea

Description

This carefully curated blend of natural ingredients aims to support a healthy lifestyle for those managing diabetes. Each component in this tea offers its own potential benefit:

• Ginger: Known for its anti-inflammatory properties, ginger may help regulate blood sugar levels and improve insulin sensitivity
• Tulsi (Holy Basil): This sacred herb may support healthy blood sugar management and offer stress-balancing benefits
• Stevia: A natural sweetener, stevia provides a delightful taste without adding sugar or calories, making it a suitable option for diabetics.
• Senna: This herb has traditionally been used as a laxative, but its effectiveness in managing diabetes requires further research
• Brahmi: This revered herb is known for its potential to support cognitive function and may also offer some blood sugar management benefits, although more research is needed
• Amla (Indian Gooseberry): Rich in Vitamin C and antioxidants, amla may contribute to improved overall health and potentially support healthy blood sugar levels
• Lemon Peel: Containing beneficial antioxidants and pectin fiber, lemon peel may offer some benefits for blood sugar management, however, more research is required
• Moringa: This nutrient-rich plant may support healthy blood sugar levels and overall well-being, although further studies are needed to confirm its specific effectiveness

Recipe:

Heat water: Heat water to around 175°F (80°C). Don’t let it reach a full boil, as it can scorch the delicate flavors.

Steep: Pour the hot water over the tea. Cover the teapot or mug and let it steep for 2-3 minutes, depending on your desired strength.

Strain (optional): If using loose leaf tea, strain the tea into your mug using a strainer.

Sweetener (optional): If desired, add a touch of honey to enhance the flavor.

Enjoy: Relax and savor the calming aroma and delightful taste of your Anti Diabetic Tea

Twice daily, after food.